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| Around the Guide: Home > Dining > Caro Mi | |||
Caro Mi
Caro-Mi is open year-round, Wednesday through Saturday beginning daily at 5 p.m. Owned and operated by Charles and Annette Stafford, The Caro-Mi Dining Room specializes in "The Ham What Am", our authentic Carolina Country Ham. Our other specialties include pan fried trout, golden fried spring chicken and our chef's specialty, Pan Sautéed Chicken Livers. For questions, please contact us at (828) 859-5200. |
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